The AgriFood ATP offers a wide variety of flexible training courses, built with your career in mind.
Ranging from one day workshops and short courses through to postgraduate awards including PGDip, PGCert, MSc and Research Degrees, our training areas span the entire agrifood sector.
For ease and convenience we have divided our courses into four technical subject areas: Animals, Crops, Food and Nutrition and Transferable Skills.
As a participant in the AgriFood ATP you are able to choose from any of the courses on offer and fit these in with your work commitments.
Many of our courses consist of face-to-face teaching, supported by flexible online e-learning.
All the current courses available can be found on our Course Calendar page.